Description

Chewy Apple Oatmeal Cookies with Raisins are a delightful blend of sweet and wholesome flavors that capture the essence of autumn in every bite. These cookies combine chewy oats, juicy apples, and plump raisins, making them the perfect treat for any occasion. Whether you're baking for a cozy gathering or indulging in a sweet snack, these cookies evoke warm memories and will leave you craving more!

Ingredients

Scale

1 cup old-fashioned rolled oats
1 cup all-purpose flour
1/2 cup brown sugar
1/4 cup granulated sugar
1/2 cup unsalted butter, softened
1 large egg
1 tsp baking soda
1 tsp cinnamon
1 cup diced apples (about 1 medium apple)
3/4 cup raisins

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
Beat in the egg until fully incorporated.
In a separate bowl, whisk together rolled oats, flour, baking soda, cinnamon, and salt. Gradually add to the wet ingredients until just combined.
Fold in diced apples and raisins gently.
Drop rounded tablespoons of dough onto the prepared baking sheet about two inches apart.
Bake for 12-15 minutes until golden brown around the edges but soft in the center. Cool on wire racks.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 130
Sugar: 8g
Sodium: 50mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg

Keywords: For extra flavor variations, consider swapping out raisins for chocolate chips or nuts like walnuts or pecans. Experimenting with spices such as nutmeg or using different apple varieties can also yield unique flavors.