Description
Patriotic Rice Krispie Treats are the ultimate festive no-bake dessert, bursting with vibrant red, white, and blue colors. This easy-to-make treat combines soft, gooey marshmallows with the classic crunch of Rice Krispies, perfect for summer barbecues and Fourth of July celebrations. With their delightful appearance and nostalgic flavor, these treats are sure to impress family and friends alike.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz (1 bag) large marshmallows
- 4 tbsp unsalted butter
- 1/2 cup red sprinkles
- 1/2 cup blue sprinkles
- Red gel food coloring (to taste)
- Blue gel food coloring (to taste)
Instructions
- Grease a 9x13-inch baking pan with cooking spray or butter.
- In a large saucepan over low heat, melt the butter. Stir in marshmallows until completely melted and smooth.
- Remove from heat and mix in the Rice Krispies until fully coated.
- Divide the mixture into two bowls; add red food coloring to one bowl and blue to the other.
- Layer half of the red mixture in the prepared pan, followed by half of the plain mixture, then half of the blue mixture, and top with remaining plain mixture.
- Sprinkle red and blue sprinkles on top. Let cool completely before cutting into squares or fun shapes.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: For added flair, drizzle melted chocolate over your treats or use star-shaped cookie cutters for fun designs. Store leftovers in an airtight container for up to one week.
