Welcome to My Aunty Recipes!
I'm Nicole Lopez, founder and head chef of My Aunty Recipes. With over 25 years of hands-on cooking experience, professional culinary training, and a deep passion for bringing people together through food, I've built this platform as your trusted source for recipes that actually work.
My Culinary Journey & How We Got Our Name
My passion for cooking started in the kitchen of my Aunt Sarah. Aunt Sarah was a retired pastry chef who held the secrets to the most unforgettable comfort foods. I still vividly remember a crisp autumn afternoon when I was just ten years old, standing on a wooden stool to reach the kitchen counter as she taught me how to bake her legendary apple pie. She guided my small hands to gently fold the butter into the flour, whispering that the secret to the flakiest crust was keeping the ingredients ice-cold. 'Always treat the dough with patience and love, Nicole,' she told me. That warm, cinnamon-scented memory and her grease-stained, handwritten cookbook are the exact inspiration behind My Aunty Recipes.
Watching my aunts work—measuring by feel, tasting constantly, and cooking from the heart—taught me that great cooking is equal parts technique and intuition. By my teens, I was cooking alongside them, preserving family secrets. Today, I carry that tradition forward, translating those handwritten notes into clear, easy-to-follow guides for home cooks everywhere.
After completing formal culinary training and spending decades perfecting classic American dishes alongside international cuisines, I realized my passion wasn't just cooking—it was the moments around the table. Every recipe here represents years of testing, refinement, and a commitment to accuracy.
The My Aunty Recipes Standard
Every recipe is tested in my kitchen multiple times before publication. Ingredients are weighed to the gram. Cooking times and temperatures are verified across different equipment. Nothing goes live without confidence that you can recreate it at home.
Our team uses AI tools to streamline recipe descriptions and improve clarity, but every dish is grounded in real culinary experience and family tradition. When you cook from My Aunty Recipes, you're cooking from nearly three decades of tested, refined, family-approved expertise.
Join Me on Social Media
Let's stay connected! You can find me sharing daily recipe inspiration, tips, and behind-the-scenes kitchen moments here:
- Facebook: Join our community on Facebook
- Pinterest: Follow my pins on Pinterest
- YouTube: Watch video tutorials on YouTube
New recipes are added weekly, and existing recipes are refined based on reader feedback and seasonal adjustments. All nutrition data are estimates based on USDA guidelines, not precise lab measurements. All images are professionally styled representations of finished dishes.
My Aunty Recipes is published by ZOLD LLC. Contact: info@myauntyrecipes.com