Description
Chili Lime Watermelon Slices are the ultimate summer snack! This refreshing treat combines the sweetness of ripe watermelon with a zesty lime and chili seasoning, delivering a delightful burst of flavor in every bite. Perfect for barbecues, picnics, or simply enjoying on a hot day, this easy-to-make snack is sure to impress your guests and elevate your summer gatherings.
Ingredients
Scale
- 1 medium ripe watermelon (about 5-6 lbs)
- 2 tablespoons freshly squeezed lime juice
- 1 teaspoon chili powder (adjust for spice preference)
- Pinch of sea salt
Instructions
- Choose a ripe watermelon and wash the exterior.
- Cut the watermelon into 1-inch thick rounds.
- In a bowl, mix lime juice, chili powder, and sea salt.
- Drizzle the mixture generously over each slice.
- Chill the slices in the refrigerator for 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 50
- Sugar: 9g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: - For added flavor, try sprinkling Tajín or smoked paprika instead of chili powder. - Fresh herbs like mint or cilantro can be mixed in for an extra burst of freshness. - These slices can be stored in an airtight container in the refrigerator for up to three days.
