Description
Get ready to indulge in the Ultimate Loaded Nachos! This crowd-pleasing snack features crispy tortilla chips topped with melted cheese, seasoned ground beef, fresh veggies, and zesty toppings. Perfect for game days, parties, or a fun family night!
Ingredients
- 300 g tortilla chips
- 300 g ground beef (or turkey)
- 1 tablespoon taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup black beans (drained and rinsed)
- 1 cup diced tomatoes
- 1/2 cup sliced jalapeños
- 1/2 cup sour cream
- 1/4 cup fresh cilantro (chopped)
- 1 avocado (sliced)
- Salsa for serving
Instructions
-
Preheat the Oven:
Preheat your oven to 180°C (350°F). -
Cook the Beef:
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat, then stir in taco seasoning and a splash of water. Cook for an additional 2 minutes until thickened. -
Assemble the Nachos:
On a large baking sheet, spread the tortilla chips evenly. Top with seasoned beef, black beans, diced tomatoes, jalapeños, and shredded cheese. -
Bake:
Place the nachos in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly. -
Add Toppings:
Remove from the oven and add sour cream, sliced avocado, and fresh cilantro on top. Serve with salsa on the side.
Notes
- Customize your nachos by adding your favorite toppings like olives, corn, or different cheese varieties.
- For a vegetarian option, substitute the meat with extra beans or sautéed veggies.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 600
- Sodium: 900mg
- Fat: 35g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g