Description
The BEST Queso Blanco Dip is the ultimate crowd-pleaser that combines creamy white American cheese and zesty jalapeños for a flavor explosion. Perfect for game day, gatherings, or cozy nights in, this dip is easy to prepare and pairs beautifully with tortilla chips, tacos, or burritos. Indulge in this cheesy delight while elevating your snacking game!
Ingredients
Scale
- 8 oz white American cheese
- 4 oz Monterey Jack cheese
- 1/2 cup heavy cream
- 1/4 cup diced tomatoes with green chilies
- 1/4 cup jalapeños (fresh or pickled), finely chopped
Instructions
- Gather and chop all ingredients.
- In a medium saucepan over low heat, melt the white American and Monterey Jack cheeses with heavy cream, stirring continuously until smooth.
- Add the chopped jalapeños and diced tomatoes with green chilies; stir until well combined and heated through (about 5 minutes).
- Serve warm with tortilla chips or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg
Keywords: Customize your dip by adding cooked chorizo or ground beef for a meaty twist. For extra creaminess, consider using freshly shredded cheese instead of pre-packaged.