Description
Graveyard Pudding Cookie Cups are the ultimate Halloween treat that combines fun and flavor in every bite. These adorable dessert cups feature a soft chocolate cookie base filled with creamy vanilla pudding, topped with gummy worms and candy eyeballs for an extra spooky touch. Perfect for parties or cozy movie nights, these treats are not only easy to make but also fully customizable to suit your festive needs. Delight both kids and adults alike while creating lasting memories with this deliciously ghoulish dessert!
Ingredients
Scale
- 1 cup chocolate chip cookie dough (store-bought or homemade)
- 2 cups vanilla pudding mix
- 2 cups whole milk
- 1 cup gummy worms
- 1 cup candy eyeballs
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with parchment paper.
- Press tablespoon-sized portions of cookie dough into the muffin tins, creating wells in the center.
- Bake for 10-12 minutes until golden brown. Allow to cool completely.
- Whisk together vanilla pudding mix and milk until thickened according to package instructions.
- Fill cooled cookie cups with pudding, heaping them high.
- Decorate each cup with gummy worms and candy eyeballs before serving.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie cup (70g)
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: - For added flair, try different flavored puddings like chocolate or butterscotch. - Customize toppings based on seasonal candies to enhance visual appeal.