Description

Indulge in the irresistible flavor of In-N-Out Copycat Animal Style Fries. This decadent dish features crispy French fries generously topped with melted sharp cheddar cheese, sweet grilled onions, and a tangy special sauce, creating a comfort food experience that’s perfect for any gathering. Ideal for game nights or cozy movie marathons, these fries are sure to impress family and friends alike!

Ingredients

Scale

1 lb frozen French fries (thick-cut or crinkle-cut)
1 cup shredded sharp cheddar cheese
1 large onion, sliced
½ cup mayonnaise
2 tbsp ketchup
1 tbsp sweet pickle relish
1 tsp yellow mustard
Salt and oil for grilling onions

Instructions

Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
Bake French fries according to package instructions until golden brown and crispy (20-25 minutes).
While fries bake, heat oil in a skillet over medium heat. Sauté sliced onion until caramelized (about 10 minutes). Season with salt.
In a bowl, mix mayonnaise, ketchup, relish, and mustard to create special sauce.
Once fries are done, place on a serving platter. Top with shredded cheddar cheese and return to oven until melted (2-3 minutes).
Add grilled onions and drizzle with special sauce before serving hot.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Side Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: Approximately 1 cup (200g)
Calories: 410
Sugar: 3g
Sodium: 680mg
Fat: 24g
Saturated Fat: 10g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 39g
Fiber: 3g
Protein: 9g
Cholesterol: 30mg

Keywords: - For extra crispiness, soak cut potatoes in cold water for at least 30 minutes before cooking. - Feel free to add toppings like jalapeños for spice or switch cheeses as desired. - Store leftovers in an airtight container in the fridge for up to three days; reheat in the oven.