Description

Strawberry Spinach Summer Salad with Balsamic Glaze is a delightful and refreshing dish that embodies the flavors of summer. With juicy strawberries, crisp spinach, and creamy feta, all drizzled with a sweet balsamic glaze, this salad is perfect for picnics, barbecues, or light lunches. Quick to prepare and visually stunning, it's sure to impress your guests and leave them wanting more.

Ingredients

Scale

4 cups fresh spinach leaves
1 cup ripe strawberries, sliced
½ cup crumbled feta cheese
¼ cup toasted pecan halves
3 tbsp balsamic glaze

Instructions

Wash spinach under cold water and dry thoroughly.
Slice strawberries into thin rounds.
In a large bowl, combine spinach leaves and sliced strawberries; toss gently.
Sprinkle crumbled feta cheese and toasted pecans over the salad.
Drizzle with balsamic glaze to taste and serve immediately.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salad
Method: Fresh
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 220
Sugar: 6g
Sodium: 250mg
Fat: 15g
Saturated Fat: 3g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 4g
Protein: 6g
Cholesterol: 15mg

Keywords: Customize by adding blueberries or swapping feta for goat cheese. For added protein, serve alongside grilled chicken or fish. Keep dressing separate until ready to serve to maintain freshness.