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Orange Julius Smoothie


  • Author: Nicole Lopez
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Experience a tropical getaway with every sip of this refreshing Orange Julius Smoothie. This quick and easy recipe blends fresh oranges, creamy vanilla ice cream, and a hint of sweetness, creating a vibrant drink that’s perfect for breakfast or a midday treat. Enjoy the luscious texture and zesty flavor that will transport you to sun-soaked shores, making it a delightful addition to your daily routine.


Ingredients

Scale
  • 2 large fresh oranges, peeled (about 1 cup orange juice)
  • 2 cups vanilla ice cream
  • 1 cup whole milk (or milk alternative)
  • 1/4 cup granulated sugar (adjust to taste)
  • 1 cup ice cubes

Instructions

  1. Gather all ingredients: fresh oranges, vanilla ice cream, milk, sugar, and ice cubes.
  2. Peel the oranges and remove any seeds.
  3. In a blender, combine the peeled oranges, vanilla ice cream, milk, sugar, and ice cubes.
  4. Blend on high until smooth and creamy. Stop to scrape down the sides if necessary.
  5. Taste and adjust sweetness if needed.
  6. Pour into glasses and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie (approx. 12 oz)
  • Calories: 380
  • Sugar: 49g
  • Sodium: 115mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 60mg

Keywords: - For a thicker smoothie, use frozen oranges or add more ice. - Substitute almond milk for a nutty flavor or add Greek yogurt for extra creaminess. - Garnish with an orange slice for an elegant touch.