Description
Cool off this summer with frozen grapes, the perfect poolside snack! These refreshing bites are naturally sweet, easy to prepare, and add a burst of flavor to your gatherings. Just wash, freeze, and enjoy these delightful treats solo or in your favorite drinks!
Ingredients
Scale
- 2 cups fresh seedless grapes (any variety)
- Water for rinsing
Instructions
- Rinse the fresh grapes under cool running water to remove any dirt.
- Pat the grapes dry with a clean kitchen towel to prevent icy clumping.
- Spread the dried grapes in a single layer on a parchment-lined baking sheet.
- Freeze for at least 2 hours, until the grapes are solid.
- Transfer the frozen grapes to an airtight container or freezer bag for storage.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (151g)
- Calories: 104
- Sugar: 23g
- Sodium: 2mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1.4g
- Protein: 1.1g
- Cholesterol: 0mg
Keywords: - For added flavor, drizzle honey or sprinkle cinnamon on the grapes before freezing. - Mix different grape colors for a visually appealing treat. - Use frozen grapes as ice cubes in cocktails or sparkling water to keep your drinks cool.