Description

Enjoy a refreshing sip of summer with this delightful Blueberry Lavender Lemonade. Bursting with sweet blueberries and floral lavender, this non-alcoholic drink is perfect for any occasion. Whether you're lounging by the pool or hosting a picnic, this vibrant beverage is sure to impress your guests and satisfy your thirst on those warm sunny days.

Ingredients

Scale

1 cup fresh blueberries
2 tablespoons culinary lavender buds
1 cup fresh lemon juice (about 3 lemons)
3/4 cup sugar (adjust to taste)
4 cups filtered water

Instructions

Boil 2 cups of water in a small pot, then remove from heat. Add lavender buds and steep for 10 minutes.
Strain the lavender infusion through a fine mesh sieve into a bowl, pressing out the liquid.
In another bowl, mash the blueberries until smooth.
In a large pitcher, combine the lavender infusion, blueberry puree, lemon juice, and sugar; stir until mixed.
Add the remaining 4 cups of cold water to the pitcher and refrigerate for at least one hour before serving.
Pour over ice and garnish with additional blueberries or lemon slices.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Drink
Method: Cold
Cuisine: American

Nutrition

Serving Size: 1 glass (240ml)
Calories: 80
Sugar: 18g
Sodium: 3mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 1g
Protein: <1g
Cholesterol: 0mg

Keywords: Substitute honey or agave syrup for sugar if preferred. Experiment with other berries like raspberries or strawberries for a unique flavor twist. Store leftovers in an airtight container in the fridge for up to five days; stir well before serving.