Description
Tater Tot Appetizer Cups are the ultimate crowd-pleaser, combining crispy tater tots with a savory filling that bursts with flavor. These bite-sized delights are perfect for parties, game nights, or just a cozy gathering at home. With endless customization options, you can create unique variations to suit any palate. Delight your guests with these delicious and easy-to-make appetizer cups that are sure to be a hit!
Ingredients
Scale
- 1 pound frozen tater tots
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon or sausage (or 1/2 cup diced bell peppers for a vegetarian option)
- 1/2 cup sour cream or Greek yogurt
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 425°F (220°C) and grease a muffin tin with nonstick spray.
- In each muffin cup, place about three tater tots and press them down to form cups.
- Bake for 15 minutes or until golden brown.
- Remove from the oven and fill each cup with shredded cheese and crumbled bacon or sausage.
- Return to the oven for an additional 5 minutes until the cheese is melted.
- Top with sour cream and green onions before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (100g)
- Calories: 250
- Sugar: 1g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg
Keywords: For added flavor, experiment with different cheeses or include jalapeños for a spicy kick. Ensure not to overcrowd the muffin tin; this allows for even crisping.
