Description
S’mores Ice Cream is the ultimate summer treat that captures the joy of campfire s’mores in a creamy, delicious scoop. This easy-to-make dessert combines rich chocolate, fluffy marshmallows, and crunchy graham crackers for an unforgettable flavor experience. Perfect for backyard barbecues or cozy nights at home, this delightful ice cream will have everyone asking for seconds. Enjoy the nostalgia of warm summer nights with every spoonful!
Ingredients
Scale
- 2 cups heavy cream
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup crushed graham crackers
- 1 cup mini marshmallows
Instructions
- In a large bowl, whisk together heavy cream and sweetened condensed milk until smooth.
- Melt chocolate chips in a microwave-safe bowl in short bursts, stirring until silky.
- Fold melted chocolate into the cream mixture until fully combined.
- Mix in crushed graham crackers and mini marshmallows until evenly distributed.
- Transfer to an airtight container and freeze for at least 6 hours or until solid.
- Scoop into bowls and enjoy!
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 300
- Sugar: 24g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 65mg
Keywords: Chill your mixing bowl before use to maintain the right consistency. Feel free to substitute dark or white chocolate for a different flavor profile. For added flair, consider mixing in peanut butter or toasted coconut flakes.