Description
Indulge in a delightful Smoked Salmon Bagel Brunch Board, featuring crispy bagels topped with silky cream cheese and luxurious smoked salmon. This vibrant spread is perfect for brunch lovers and offers endless customization options, making it ideal for lazy Sundays or festive gatherings. Impress your guests with its stunning presentation and delicious flavors that promise unforgettable memories.
Ingredients
Scale
- 4 bagels (plain or everything)
- 8 oz smoked salmon
- 8 oz cream cheese (regular or whipped)
- 2 tbsp capers
- 1 small red onion (thinly sliced)
- 1 cucumber (sliced)
- 1 tbsp fresh dill (chopped)
Instructions
- Gather all ingredients on a clean surface.
- Slice bagels in half and toast if desired.
- Spread cream cheese generously on each bagel half.
- Layer smoked salmon over the cream cheese, followed by capers, red onion, cucumber slices, and dill.
- Arrange on a serving board and garnish with additional dill if desired.
- Serve immediately and enjoy!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Brunch
- Method: No-Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bagel half (90g)
- Calories: 290
- Sugar: 2g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: - Experiment with flavored cream cheese like chive or garlic for added zest.- Add lemon wedges for a zesty touch or swap smoked salmon for lox or trout.- Customize toppings to fit your taste—avocado slices or pickled veggies can enhance flavors.