Description

No Bake Strawberry Cheesecake Lasagna is a delightful, layered dessert that combines the creamy richness of cheesecake with the fresh sweetness of ripe strawberries. This no-bake treat features vibrant layers of graham cracker crust, luscious cheesecake filling, and juicy strawberries, creating a stunning presentation perfect for any gathering or as a refreshing indulgence on a warm day. With simple ingredients and straightforward steps, impress your guests with this easy-to-make dessert that everyone will love.

Ingredients

Scale

1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
16 oz cream cheese, softened
1 cup granulated sugar
2 tsp vanilla extract
2 cups heavy whipping cream
2 cups fresh strawberries, sliced

Instructions

Prepare the crust by mixing graham cracker crumbs and melted butter; press firmly into the bottom of a rectangular dish.
In a medium bowl, beat together softened cream cheese and sugar until smooth. Add vanilla extract and heavy whipping cream; mix until fluffy.
Spread half of the cheesecake mixture over the crust and layer with half of the sliced strawberries.
Repeat layers with the remaining crust, cheesecake mixture, and strawberries.
Cover with plastic wrap and refrigerate for at least four hours or overnight.
Slice and serve chilled with additional whipped cream or strawberry drizzle.

Prep Time: 30 minutes
Cook Time: N/A
Category: Dessert
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 slice (115g)
Calories: 320
Sugar: 23g
Sodium: 210mg
Fat: 22g
Saturated Fat: 13g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 4g
Cholesterol: 45mg

Keywords: - For added flavor, consider using chocolate chips or nuts between layers. - You can substitute strawberries with other berries like blueberries or raspberries for different tastes.