Description
Mini bagel sandwiches for the pool are the perfect bite-sized treats to elevate your summer gatherings. These delicious, easy-to-assemble snacks feature crispy mini bagels filled with creamy spreads, savory meats, and fresh veggies. Ideal for sharing and customizing, they add fun and flavor to any poolside occasion. Whether you're hosting a party or enjoying a sunny day with friends, these mini sandwiches will surely impress!
Ingredients
Scale
- 12 mini bagels (plain or flavored)
- 8 oz cream cheese (plain or herbed)
- 8 oz sliced turkey or ham
- 1 cup fresh vegetables (lettuce, cucumbers, tomatoes)
- 6 slices pickles
- 2 tbsp mustard or mayo
Instructions
- Slice each mini bagel in half horizontally.
- Generously spread cream cheese on both halves.
- Layer sliced turkey or ham on one half of each bagel.
- Add fresh vegetables like lettuce, cucumber, and tomato.
- Place pickle slices atop the veggies.
- Spread mustard or mayo on the other half and press gently to close.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Snack
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 170
- Sugar: 2g
- Sodium: 430mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Customize your fillings with smoked salmon, grilled veggies, or different spreads like hummus or pesto for added flavor. For an extra kick, include spicy mustard or jalapeños to enhance the taste.
