Description
Huckleberry Recipes: Rustic Jam Thumbprints are a delightful treat that perfectly blend rich, buttery cookies with sweet huckleberry jam. These charming thumbprint cookies evoke the essence of summer and family gatherings, making them ideal for any occasion. With their inviting aroma and vibrant colors, they are sure to steal the spotlight at your next gathering. Easy to make and versatile, you can customize them with your favorite jams for a personal touch.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 1 large egg yolk
- 1 tsp vanilla extract
- 1/2 cup huckleberry jam
Instructions
- 1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- 2. In a bowl, whisk together the flour and sugar; set aside.
- 3. In another bowl, cream the softened butter and sugar until light and fluffy. Add egg yolk and vanilla; mix well.
- 4. Gradually add the flour mixture to the butter mixture, stirring until combined.
- 5. Scoop tablespoon-sized portions onto the baking sheets; make an indentation in each ball with your thumb.
- 6. Bake for 12-15 minutes or until edges are golden brown. Fill each thumbprint with huckleberry jam while warm.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: - Chill the dough for easier handling. - Substitute huckleberry jam with other fruit preserves like raspberry or apricot for a unique twist. - Drizzle melted chocolate on top after baking for added indulgence.