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Frozen Banana Bites with Peanut Butter Recipe

Frozen Banana Bites with Peanut Butter


  • Author: Nicole Lopez
  • Total Time: 2 hours 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Frozen banana bites with peanut butter are a delightful and healthy treat that combines the natural sweetness of ripe bananas with the creamy richness of peanut butter. These frozen snacks are perfect for satisfying cravings on hot days or as a quick energy boost. They take just minutes to prepare, making them an ideal choice for after-school snacks, summer parties, or anytime you need a refreshing dessert.


Ingredients

Scale
  • 2 ripe bananas (sliced into 1-inch rounds)
  • 1/2 cup creamy or crunchy peanut butter
  • 1/4 cup dark chocolate chips (optional)
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Peel and slice the ripe bananas into 1-inch thick rounds.
  2. Spread about 1 tablespoon of peanut butter on half of the banana slices.
  3. Top each peanut butter-covered slice with another banana slice to create 'sandwiches.'
  4. If desired, melt dark chocolate chips and drizzle over the assembled bites.
  5. Place the banana sandwiches on a parchment-lined baking sheet and freeze for approximately 2 hours or until solid.
  6. Serve immediately from the freezer for a refreshing snack.
  • Prep Time: 10 minutes
  • Cook Time: 120 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (30g)
  • Calories: 85
  • Sugar: 5g
  • Sodium: 40mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: - For added flavor, try using almond butter or cashew butter instead of peanut butter. - Customize your toppings by adding shredded coconut or extra nuts for a delightful crunch. - Store any leftovers in an airtight container in the freezer for quick access.