Description
Dalgona Coffee is a luxurious whipped coffee treat that elevates your daily caffeine routine. With its rich, velvety foam made from instant coffee, sugar, and hot water, this delightful beverage is perfect for any time of day. Served over your choice of milk—dairy or non-dairy—Dalgona Coffee offers a visually stunning experience that is both simple to prepare and endlessly customizable. Whether you’re looking to impress guests or indulge yourself, this creamy concoction will satisfy every coffee lover's cravings.
Ingredients
- 2 tbsp instant coffee
- 2 tbsp granulated sugar
- 2 tbsp hot water
- 1 cup milk (dairy or non-dairy)
- Optional: cocoa powder or cinnamon for garnish
Instructions
- In a mixing bowl, whisk together instant coffee, sugar, and hot water until light and fluffy (about 2-4 minutes).
- Pour milk into a glass (hot or cold), leaving space at the top.
- Spoon the whipped coffee mixture over the milk.
- Garnish with cocoa powder or cinnamon if desired.
- Stir well before enjoying!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipping
- Cuisine: Korean
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 90
- Sugar: 10g
- Sodium: 115mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: - For added flavor, consider flavored syrups like vanilla or hazelnut. - Substitute regular milk with almond or oat milk for a dairy-free option. - Store any leftover whipped coffee in an airtight container in the fridge for up to 2 days; re-whip before serving.