Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chewy Brown Sugar Cookies


  • Author: Nicole Lopez
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Description

Chewy Brown Sugar Cookies are a delightful treat that perfectly balances sweetness and chewiness. With a golden-brown exterior and a soft, gooey center, each cookie evokes nostalgia and comfort. They're easy to make and perfect for any occasion, whether you're enjoying a cozy night in or hosting a gathering. The warm aroma of these cookies baking will surely fill your kitchen with happiness!


Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter (softened)
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract; mix until well combined.
  4. In another bowl, whisk together flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until just combined.
  5. Scoop rounded balls of dough onto ungreased baking sheets, spaced about two inches apart.
  6. Bake for 10-12 minutes until set but soft in the center. Cool on baking sheets for five minutes before transferring to wire racks.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 15mg

Keywords: - For added flavor, mix in chocolate chips or nuts. - Substitute half of the all-purpose flour with whole wheat flour for a healthier option. - Store cookies in an airtight container for up to one week.