Description
Salted Butterscotch White Russian is a luxurious cocktail that combines smooth vodka, rich coffee liqueur, and decadent butterscotch schnapps, finished with a creamy layer of heavy cream and a sprinkle of sea salt. This delightful drink offers an enchanting balance of sweet and savory flavors, making it the perfect indulgence for cozy nights or festive gatherings. Treat yourself to this dessert-inspired cocktail that’s sure to impress!
Ingredients
Scale
- 1 oz vodka
- 1 oz Kahlúa (coffee liqueur)
- 1 oz butterscotch schnapps
- 2 oz heavy cream
- Pinch of sea salt
Instructions
- Gather all ingredients to set up your mixing station.
- In a shaker filled with ice, combine vodka, Kahlúa, and butterscotch schnapps. Shake well.
- Strain the mixture into an ice-filled glass.
- Slowly pour heavy cream over the back of a spoon to create a layered effect.
- Top with a pinch of sea salt for added flavor.
- Stir gently if desired and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (200g)
- Calories: 350
- Sugar: 28g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 70mg
Keywords: - For a lighter option, substitute heavy cream with milk or non-dairy alternatives such as almond milk. - Experiment with flavored vodkas for a unique twist on this classic cocktail.