Description
Oven-baked BBQ chicken wings are the perfect combination of crispy skin and a sticky, sweet, smoky sauce. These mouthwatering wings are easy to prepare and make an unforgettable addition to any gathering or game day. With just a handful of ingredients and straightforward steps, you can create a dish that will have everyone clamoring for more. Elevate your next event with these delicious wings!
Ingredients
Scale
- 2 lbs chicken wings
- 1 tsp salt
- 1 tsp pepper
- 1 cup BBQ sauce
- 2 tbsp honey
- 1 tsp garlic powder
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- Rinse the chicken wings under cold water and pat them dry with paper towels.
- In a large bowl, season the wings with salt and pepper until evenly coated.
- Arrange the seasoned wings in a single layer on the baking sheet or wire rack. Bake for 40-45 minutes until golden brown.
- In a small bowl, mix BBQ sauce, honey, and garlic powder. Brush generously onto the cooked wings.
- Switch on the broiler for an additional 3-5 minutes until bubbly and caramelized.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 wings (170g)
- Calories: 420
- Sugar: 12g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: - For extra flavor, consider marinating the wings for two hours before cooking. - Customize your sauce by adding cayenne pepper for heat or swapping BBQ sauce for buffalo sauce.