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Dusk 'Til Dawn


  • Author: Nicole Lopez
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Dusk 'Til Dawn is a delectable dish that will elevate any gathering with its tender, marinated chicken thighs infused with aromatic herbs, garlic, and a hint of sweetness. Each bite delivers a burst of flavor, making it perfect for cozy family dinners or festive occasions. Impress your guests with this simple yet sophisticated recipe that promises to leave everyone craving more.


Ingredients

Scale
  • 4 bone-in, skin-on chicken thighs
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 tablespoons low-sodium soy sauce
  • 3 cloves garlic, minced
  • Juice of 1 lemon
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Pat chicken thighs dry with paper towels to ensure crispy skin.
  3. In a bowl, whisk together olive oil, honey, soy sauce, garlic, lemon juice, rosemary, thyme, salt, and pepper.
  4. Marinate the chicken in the mixture for at least one hour (overnight is ideal).
  5. Place marinated chicken on a parchment-lined baking sheet skin-side up.
  6. Bake for 35-40 minutes until golden brown and internal temperature reaches 165°F (74°C).
  7. Let rest for five minutes before serving; drizzle with remaining marinade for added flavor.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken thigh (150g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 350mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 100mg

Keywords: For extra creaminess, substitute regular yogurt with Greek yogurt in side dishes. Add bell peppers or olives to the marinade for enhanced flavor and texture. Store leftovers in an airtight container for up to three days.