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Thanksgiving Charcuterie Board


  • Author: Nicole Lopez
  • Total Time: 10 minute
  • Yield: Serves approximately 10 people 1x

Description

Elevate your holiday gathering with this stunning Thanksgiving Charcuterie Board, a delightful spread of creamy cheeses, savory cured meats, fresh and dried fruits, crunchy nuts, and delectable spreads. This interactive centerpiece not only satisfies cravings but also sparks joy and conversation among guests. Easy to assemble and endlessly customizable, it embodies the spirit of Thanksgiving by bringing everyone together around the table.


Ingredients

Scale
  • 8 oz brie cheese
  • 4 oz cheddar cheese
  • 4 oz gouda cheese
  • 4 oz prosciutto
  • 4 oz salami
  • 1 cup grapes (about 150g)
  • 1 medium apple, sliced
  • ½ cup dried apricots
  • ½ cup dried cranberries
  • ½ cup almonds or walnuts
  • 1 cup assorted crackers (about 100g)
  • 2 tbsp honey or fig jam

Instructions

  1. Start with a clean wooden board or platter as your base.
  2. Arrange the cheeses in various shapes across the board.
  3. Layer on cured meats, folding them into decorative shapes.
  4. Fill in gaps with fresh fruits like grapes and sliced apples.
  5. Scatter dried fruits and nuts for added color and texture.
  6. Finish by adding an assortment of crackers around the edges with bowls of honey or fig jam.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: About 1/10th of the board (approximately 250g)
  • Calories: 350
  • Sugar: 18g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 12g
  • Cholesterol: 40mg

Keywords: Feel free to swap out cheeses based on preference or availability. Consider adding seasonal elements like pumpkin seeds or artisan crackers for a unique touch.