Description
Pastel Halloween Cotton Candy Fudge is a whimsical, creamy treat bursting with nostalgia and festive flair. This delightful confection captures the essence of childhood carnival fun with its vibrant pastel colors and sweet cotton candy flavor. Perfect for parties or cozy nights in, this easy-to-make fudge can be whipped up in under 30 minutes, ensuring a joyful addition to your Halloween celebrations.
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 cups white chocolate chips
- 1 tsp cotton candy flavoring
- 3-4 drops pastel food coloring
- 1/4 cup rainbow sprinkles
Instructions
- 1. Gather your tools: mixing bowl, saucepan, and an 8x8-inch baking pan lined with parchment paper.
- 2. In the saucepan over low heat, melt white chocolate chips and sweetened condensed milk, stirring continuously until smooth.
- 3. Remove from heat and mix in cotton candy flavoring and food coloring until pastel swirls form.
- 4. Gently fold in rainbow sprinkles.
- 5. Pour the mixture into the prepared baking pan, spreading evenly.
- 6. Chill in the refrigerator for about 2 hours until firm. Cut into squares and serve.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 13g
- Sodium: 15mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For added fun, substitute cotton candy flavoring with vanilla or almond extract. - Top the fudge with crushed candy corn for extra crunch or edible glitter for a festive touch.