Description
Crispy, tender, and packed with flavor, these easy-to-make Chicken Bites are perfect for a quick snack, appetizer, or party treat. With just a few simple ingredients, you'll enjoy a satisfying bite of crispy chicken that's deliciously seasoned and oven-baked to perfection.
Ingredients
Scale
- 2 boneless, skinless chicken breasts (cut into bite-sized pieces)
- 1 cup breadcrumbs (panko or regular)
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 large egg (beaten)
- 1 tbsp olive oil (for drizzling)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper.
- Dip each chicken piece into the beaten egg, then coat in the breadcrumb mixture, pressing to adhere.
- Place coated chicken bites on the prepared baking sheet and drizzle with olive oil.
- Bake for 15-20 minutes, flipping halfway, until chicken is golden and cooked through (internal temp should reach 165°F).
- Serve with your favorite dipping sauce.
Notes
- For extra crunch, use panko breadcrumbs.
- Add a sprinkle of fresh parsley after baking for a pop of color.
- Try dipping these bites in ranch, BBQ sauce, or honey mustard for added flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Calories: 220
- Sugar: 1g
- Fat: 7g
- Saturated Fat: 2g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 28g