Description
Impossible Cheeseburger Pie is a classic, easy-to-make dish that combines all the flavors of a cheeseburger in a savory pie form. It's a family-friendly meal that's both comforting and delicious.
Ingredients
Scale
- 1 lb ground beef
- 1 cup onion, chopped
- 1/2 teaspoon salt
- 1 cup shredded cheddar cheese
- 1/2 cup Bisquick mix
- 1 cup milk
- 2 large eggs
Instructions
- Prepare the Oven and Filling:
- Preheat the oven to 200°C (400°F). Grease a 9-inch pie dish.
- In a large skillet, cook the ground beef and chopped onion over medium heat until the beef is browned and the onion is soft. Drain any excess fat and season with salt.
- Assemble the Pie:
- Spread the beef mixture evenly in the pie dish. Sprinkle the shredded cheddar cheese over the beef.
- In a medium bowl, whisk together the Bisquick mix, milk, and eggs until smooth. Pour the mixture over the beef and cheese in the pie dish.
- Bake:
- Bake in the preheated oven for 25-30 minutes, or until the top is golden and a knife inserted in the center comes out clean.
- Serve:
- Let the pie cool for a few minutes before slicing. Serve with your favorite toppings, like ketchup, mustard, or pickles.
Notes
- Add a dash of garlic powder or Worcestershire sauce to the beef mixture for extra flavor.
- For a low-carb option, use a baking mix that is low in carbohydrates instead of Bisquick.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 270
- Fat: 16g
- Carbohydrates: 12g
- Protein: 20g