Description
Delight in these mini apple fritter bites, featuring tender apple pieces enveloped in a sweet, cinnamon-infused batter, fried to golden perfection. Perfect for breakfast or dessert, they are sure to satisfy your sweet cravings!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 cup peeled and diced apples
- Oil for frying
- Powdered sugar (for dusting)
Instructions
- Mix Dry Ingredients: In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- Combine Wet Ingredients: In another bowl, whisk milk and egg. Gradually add to the dry mixture, stirring until combined.
- Fold in Apples: Gently fold in the diced apples until evenly coated.
- Heat Oil: In a deep skillet, heat oil over medium heat until hot.
- Fry Bites: Drop spoonfuls of batter into the hot oil, frying until golden brown (about 2-3 minutes per side).
- Drain and Dust: Remove with a slotted spoon, drain on paper towels, and dust with powdered sugar.
Notes
- For added flavor, sprinkle in some nutmeg or vanilla extract.
- Ensure the oil is hot enough to prevent the bites from absorbing too much oil.
- Store leftovers in an airtight container at room temperature for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 150
- Sugar: 6g
- Fat: 6g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g