Description
Pumpkin Oreo Balls are a delightful no-bake treat that perfectly captures the essence of fall. These bite-sized desserts feature a creamy pumpkin filling made with crushed Oreos, cream cheese, and pumpkin spice, all enveloped in smooth chocolate. Ideal for Halloween parties, Thanksgiving gatherings, or just a cozy night in, these treats are guaranteed to impress and satisfy any sweet tooth. With their rich flavors and simple preparation, Pumpkin Oreo Balls are your new go-to dessert for autumn celebrations.
Ingredients
Scale
- 36 Oreo cookies
- 8 oz cream cheese, softened
- 1 cup pure pumpkin puree
- 2 tsp pumpkin spice
- 12 oz chocolate melts (dark or white)
Instructions
- Crush the Oreos into fine crumbs using a food processor or rolling pin.
- In a bowl, mix Oreo crumbs with cream cheese, pumpkin puree, and pumpkin spice until well combined.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Freeze for 30 minutes to firm up.
- Melt chocolate according to package instructions and coat each ball, tapping off excess chocolate.
- Let set at room temperature or refrigerate until hardened.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: - For added flavor, consider using flavored cream cheese or stirring in extra spices like cinnamon or nutmeg. - Gluten-free Oreos can be substituted for a gluten-free version.