Description

Apple and Brie Crostini with Honey Drizzle is a delightful appetizer that harmonizes sweet and savory flavors in every bite. Crispy baguette slices topped with creamy brie, tart apple slices, and a luscious honey drizzle create an irresistible treat perfect for any occasion. Whether you're hosting a dinner party or enjoying a cozy night in, this elegant dish will impress your guests and elevate your culinary experience.

Ingredients

Scale

1 baguette (about 12 ounces)
8 ounces creamy brie cheese
2 medium Granny Smith or Honeycrisp apples, thinly sliced
1/4 cup honey
2 tablespoons fresh thyme leaves

Instructions

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
Slice the baguette into half-inch thick pieces and arrange on the baking sheet.
Brush each slice lightly with olive oil and toast for 5-7 minutes until golden brown.
Layer brie slices on the toasted bread, followed by apple slices.
Sprinkle fresh thyme over each crostini and drizzle generously with honey.
Return to the oven for another 5 minutes until the brie is melted. Serve warm.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 crostini (30g)
Calories: 150
Sugar: 10g
Sodium: 160mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 4g
Cholesterol: 15mg

Keywords: - For added texture, consider topping with walnuts or pecans. - Swap brie for goat cheese or blue cheese for a different flavor profile. - Experiment with other toppings like prosciutto or fig jam.