Description
Sweet & Salty Toffee Chex Mix is the perfect blend of crunchy, sweet, and salty goodness that will keep you coming back for more. This delightful snack features crispy Chex cereal coated in a rich toffee glaze, complemented by chocolate chips and pretzels for added texture. Ideal for movie nights, holiday gatherings, or simply as a treat for yourself, this easy recipe is a flavorful crowd-pleaser that everyone will love.
Ingredients
Scale
- 4 cups Chex cereal (Rice or Corn)
- 1/2 cup unsalted butter
- 1 cup brown sugar (light or dark)
- 2 tsp vanilla extract
- 1/2 tsp salt
- 1 cup semi-sweet chocolate chips
- 1 cup pretzels
Instructions
- Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.
- In a saucepan over low heat, melt the butter and brown sugar together until bubbly. Stir in vanilla extract and salt.
- In a large bowl, combine Chex cereal and pretzels. Pour the toffee mixture over them and stir gently until coated.
- Spread the mixture onto the prepared baking sheet in an even layer. Bake for 15-20 minutes, stirring halfway through.
- Remove from the oven and sprinkle chocolate chips over the hot mixture; toss to combine.
- Allow to cool completely before breaking into pieces.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (45g)
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: For added crunch, mix in nuts or dried fruit. Experiment with different flavors of Chex cereal or use white chocolate instead of semi-sweet for variety.